Steam Sautéed Summer Squash

During the summer we need our veggies to be light and watery for the most part, and steam sauté is a great cooking technique that yields crisp light vegetables that have plenty of flavor. Steam Sautéed Summer Squash with Sweet Herbs is a wonderful way to use zucchini, roly poly, patty pan, yellow summer, or avocado squash, and serve them at their best: tender, but firm, and fragrant with shallots and herbs.